Handmade Pasta Class - Thursday, August 28th, 1-4pm

$149.00
sold out

There’s nothing quite like the taste and texture of fresh, homemade pasta—and once you’ve made it yourself, you'll never look at boxed pasta the same way again.

In this hands-on class, we’ll start with simple pantry staples and transform them into tender, delicious pasta from scratch—no fancy equipment required. You’ll learn how to make and roll pasta dough using everyday tools and techniques that you can easily recreate at home.

We’ll finish by preparing a rich and flavorful dish with browned butter, toasted pine nuts, and fresh parsley. Then we’ll sit down together to enjoy our meal, served with a crisp lemon balsamic salad and warm, fragrant focaccia.

To top it off, you’ll take home your own portion of fresh handmade pasta—ready to cook and enjoy later.

Whether you're a beginner or an experienced home cook, this class offers a cozy, satisfying experience that will leave you inspired to bring fresh pasta into your own kitchen.

  • Seats available: 6, priced per person

  • Duration: ~3 hours

  • What you’ll take home: Fresh pasta you made in class

There’s nothing quite like the taste and texture of fresh, homemade pasta—and once you’ve made it yourself, you'll never look at boxed pasta the same way again.

In this hands-on class, we’ll start with simple pantry staples and transform them into tender, delicious pasta from scratch—no fancy equipment required. You’ll learn how to make and roll pasta dough using everyday tools and techniques that you can easily recreate at home.

We’ll finish by preparing a rich and flavorful dish with browned butter, toasted pine nuts, and fresh parsley. Then we’ll sit down together to enjoy our meal, served with a crisp lemon balsamic salad and warm, fragrant focaccia.

To top it off, you’ll take home your own portion of fresh handmade pasta—ready to cook and enjoy later.

Whether you're a beginner or an experienced home cook, this class offers a cozy, satisfying experience that will leave you inspired to bring fresh pasta into your own kitchen.

  • Seats available: 6, priced per person

  • Duration: ~3 hours

  • What you’ll take home: Fresh pasta you made in class